Cov pob khoom txias muaj lub peev xwm txias txias, thiab qhov tso tawm ntawm qhov chaw txias yog qhov tsis sib thooj thiab qeeb (qhov tso tawm yog 6 npaug qeeb tshaj qhov dej khov dej khov), thiab nws muaj cov yam ntxwv ntawm lub sijhawm ua kom txias zoo;
Tsis muaj kuab paug rau dej. Txij li cov dej khov nab kuab yuav ua rau cov dej tsis huv thaum lawv tso tawm, nws yooj yim ua kom noo noo cuam tshuam rau qhov zoo ntawm cov khoom lag luam, yog li lub thawv txias yuav siv dav hauv cov khoom thauj huab cua;
Yuav rov siv tau, txuag tus nqi;
Polymers yog non-toxic, tasteless (tab sis inedible) ib puag ncig-phooj ywg khoom. Nws yog tsim nrog high-tech biological cov ntaub ntawv thiab muaj qee yam ntawm elasticity. Nws tseem tseem tswj qhov yooj ntawm qhov kub ntawm -190 ℃.
Rov tuaj yeem siv rau N lub sijhawm, ob qhov txias thiab kub, qhov qis tshaj yuav khov rau -190 ℃, qhov siab tshaj plaws yuav ua kom sov mus txog 200 ℃, thiab tuaj yeem txiav rau txhua qhov loj
